Small sweet peppers, a hint of garlic and tomatoes, gently stewed and seasoned with oregano, rosemary, beans and chilli, mixed with small Mezze Penne pasta. Enjoy this vegan classic from the french cuisine.
Serving size 505 g calories pr. serving 594 kcal.
ECO Dish with pasta, tomato, aubergine, squash & bell pepper - freeze-dried
Ingredients: For 100 g dry product are used 177 g pasta* (durum wheat semolina*), 104 g tomato*, onion*, 12 g aubergine*, 12 g squash*, rapeseed oil*, black beans*, kidney beans*, 9 g bell pepper*, tomato concentrate*, salt, corn starch*, garlic*, paprika*, carrot*, chives*, cauliflower*, broccoli*, fennel*, savoy cabbage*, celery*, sugar*, parsley*, oregano*, rosemary*, chili*, spices*. * = organic
Allergy information: May contain traces of barley, egg, and soy.
Preparation: Open pouch, remove oxygen absorber, add 380 ml boiling water. Zip pouch thoroughly, leave for 10 min. Stir & enjoy.
Size: 125 g
Serving size: 505 g
Calories pr. serving: 594 kcal.
Næringsindhold/Näringsvärde/Durchschnittliche Nährwerte/Nutrition values per/pro 100 g tilberedt/tillagad/zubereitet/prepared:
497 kJ/118 kcal
– heraf mættede fedtsyrer/varav mättat fett/
davon gesättigte Fettsäuren/of which saturates
– heraf sukkerarter/varav sockerarter/davon Zucker/of which sugars
In the gastronomic universe gives a certain pride in terms of taste, texture, nutrition and the visual aspect of food. These virtues and skills have been implemented into every Trail meal.
Our bag is low and wide
With only one tear line. This makes it stable when setting it on a flat surface, but most important the low-profile insures that you can enjoy your Trail food with a regular size spoon, without getting your hands dirty!
If you don't have two extra minutes…
If you don't have two extra minutes to spare while in nature, it is time to take a big breath in. Trail meals are created from real ingredients. No magic is added here, only good quality and taste. Our dishes contain larger pieces of vegetables, pastas and meat, than other freeze-dried meals on the market. Therefore the meals take a little longer to be cooked and get fully prepared.
The experience and enjoyment of the meal is way better with a little patience combined with real ingredients that taste and feel, like they are homemade. Priority number one is that the food is tasty. That is why, the two extra minutes you spend on your Trail Meal is a great investment.
Pour in the water, stir thoroughly and close the bag. While your meal is being prepared, enjoy the view, the sounds, the fresh air and take in your surroundings. Set up you camp, gather some firewood or take a dip. Don’t let the two extra minutes of preparation be the reason you will not eat a lovely meal. In nature there is time enough for you to find and enjoy your Trail.